Beef Stew
Serves 2
KEEP FROZEN
FROM FROZEN; OR THAWED; boil in bag
Reheat stew by placing bag in pot of boiling water; reduce to a simmer, and warm approx. 10-12 minutes. Alternatively, empty into pot and reheat over low heat to 165 degrees.
Ingredients: beef, stock, onions, carrots, celery, mushrooms, peas, parsnip, potatoes, flour, butter, canola oil, red wine, herbs & spices
Please note: As a small-batch, seasonal chef, Adrian sometimes modifies recipes. While we make every attempt to keep our ingredients up-to-date on our website, if you have a food allergy or are gluten-free, please keep this in mind. All prepared food is made in a commercial kitchen that also handles gluten and other allergens.
Serves 2
KEEP FROZEN
FROM FROZEN; OR THAWED; boil in bag
Reheat stew by placing bag in pot of boiling water; reduce to a simmer, and warm approx. 10-12 minutes. Alternatively, empty into pot and reheat over low heat to 165 degrees.
Ingredients: beef, stock, onions, carrots, celery, mushrooms, peas, parsnip, potatoes, flour, butter, canola oil, red wine, herbs & spices
Please note: As a small-batch, seasonal chef, Adrian sometimes modifies recipes. While we make every attempt to keep our ingredients up-to-date on our website, if you have a food allergy or are gluten-free, please keep this in mind. All prepared food is made in a commercial kitchen that also handles gluten and other allergens.
Serves 2
KEEP FROZEN
FROM FROZEN; OR THAWED; boil in bag
Reheat stew by placing bag in pot of boiling water; reduce to a simmer, and warm approx. 10-12 minutes. Alternatively, empty into pot and reheat over low heat to 165 degrees.
Ingredients: beef, stock, onions, carrots, celery, mushrooms, peas, parsnip, potatoes, flour, butter, canola oil, red wine, herbs & spices
Please note: As a small-batch, seasonal chef, Adrian sometimes modifies recipes. While we make every attempt to keep our ingredients up-to-date on our website, if you have a food allergy or are gluten-free, please keep this in mind. All prepared food is made in a commercial kitchen that also handles gluten and other allergens.