Smoked Pork and Maple Mustard Beans
Made by Chef Adrian Beaty, these beans are incredible over eggs on toast. Add fresh sliced tomatoes for a quick and easy breakfast.
Cooking instructions: Bring pot of water to a boil. Reduce heat. Put bag of beans in the water for 5-10 minutes until hot (165F).
Chef’s tip: Serve with farmer’s sausage and poached eggs or as a side for bbq’d meats.
Ingredients: Oil, onions, smoked pork, white beans, ketchup, maple syrup, mustard and apples.
Please note: As a small-batch, seasonal chef, Adrian sometimes modifies recipes. While we make every attempt to keep our ingredients up-to-date on our website, if you have a food allergy or are gluten-free, please keep this in mind. All prepared food is made in a commercial kitchen that also handles gluten and other allergens.
Made by Chef Adrian Beaty, these beans are incredible over eggs on toast. Add fresh sliced tomatoes for a quick and easy breakfast.
Cooking instructions: Bring pot of water to a boil. Reduce heat. Put bag of beans in the water for 5-10 minutes until hot (165F).
Chef’s tip: Serve with farmer’s sausage and poached eggs or as a side for bbq’d meats.
Ingredients: Oil, onions, smoked pork, white beans, ketchup, maple syrup, mustard and apples.
Please note: As a small-batch, seasonal chef, Adrian sometimes modifies recipes. While we make every attempt to keep our ingredients up-to-date on our website, if you have a food allergy or are gluten-free, please keep this in mind. All prepared food is made in a commercial kitchen that also handles gluten and other allergens.
Made by Chef Adrian Beaty, these beans are incredible over eggs on toast. Add fresh sliced tomatoes for a quick and easy breakfast.
Cooking instructions: Bring pot of water to a boil. Reduce heat. Put bag of beans in the water for 5-10 minutes until hot (165F).
Chef’s tip: Serve with farmer’s sausage and poached eggs or as a side for bbq’d meats.
Ingredients: Oil, onions, smoked pork, white beans, ketchup, maple syrup, mustard and apples.
Please note: As a small-batch, seasonal chef, Adrian sometimes modifies recipes. While we make every attempt to keep our ingredients up-to-date on our website, if you have a food allergy or are gluten-free, please keep this in mind. All prepared food is made in a commercial kitchen that also handles gluten and other allergens.