


Bacon & Corn Chowder
Made by Chef Adrian Beaty. A delicious comfort food for a cold night.
Cooking Instructions: Keep Frozen. Thaw overnight for best results.Empty contents into thick bottomed pot. Stir over medium heat until heated to 165F.
Ingredients: Bacon, butter, onions, celery, carrots, sweet peppers, corn, sweet potato, potato, flour, cream, herbs and spices.
Please note: As a small-batch, seasonal chef, Adrian sometimes modifies recipes. While we make every attempt to keep our ingredients up-to-date on our website, if you have a food allergy or are gluten-free, please keep this in mind. All prepared food is made in a commercial kitchen that also handles gluten and other allergens.
Made by Chef Adrian Beaty. A delicious comfort food for a cold night.
Cooking Instructions: Keep Frozen. Thaw overnight for best results.Empty contents into thick bottomed pot. Stir over medium heat until heated to 165F.
Ingredients: Bacon, butter, onions, celery, carrots, sweet peppers, corn, sweet potato, potato, flour, cream, herbs and spices.
Please note: As a small-batch, seasonal chef, Adrian sometimes modifies recipes. While we make every attempt to keep our ingredients up-to-date on our website, if you have a food allergy or are gluten-free, please keep this in mind. All prepared food is made in a commercial kitchen that also handles gluten and other allergens.
Made by Chef Adrian Beaty. A delicious comfort food for a cold night.
Cooking Instructions: Keep Frozen. Thaw overnight for best results.Empty contents into thick bottomed pot. Stir over medium heat until heated to 165F.
Ingredients: Bacon, butter, onions, celery, carrots, sweet peppers, corn, sweet potato, potato, flour, cream, herbs and spices.
Please note: As a small-batch, seasonal chef, Adrian sometimes modifies recipes. While we make every attempt to keep our ingredients up-to-date on our website, if you have a food allergy or are gluten-free, please keep this in mind. All prepared food is made in a commercial kitchen that also handles gluten and other allergens.