Chicken Cacciatore

from $6.95

Made by Chef Adrian using our free-range chicken drumsticks, Chicken Cacciatore is a comforting, ready-to-cook meal with chicken, vegetables, red wine, tomato, herbs and spices. It goes straight from the freezer to the oven, making it an easy dinner to have tucked away for a busy night.

Serve alongside sourdough bread or serve over rice or mashed potatoes.

Available in two sizes:

  • Individual: 2 chicken drumsticks

  • Regular: 4 chicken drumsticks

Cooking Instructions:
Cook from frozen. Bake covered in a 350°F oven for 30–40 minutes, or until the chicken reaches an internal temperature of 165°F. For a thicker sauce, remove the lid during the final 10–15 minutes of cooking.

Ingredients: Chicken drumsticks, olive oil, onion, garlic, mushrooms, peppers, celery, red wine, tomato, herbs and spices.

Please note: As a small-batch, seasonal chef, Adrian sometimes modifies recipes. While we make every attempt to keep our ingredients up-to-date on our website, if you have a food allergy or are gluten-free, please keep this in mind. All prepared food is made in a commercial kitchen that also handles gluten and other allergens.

Size:

Made by Chef Adrian using our free-range chicken drumsticks, Chicken Cacciatore is a comforting, ready-to-cook meal with chicken, vegetables, red wine, tomato, herbs and spices. It goes straight from the freezer to the oven, making it an easy dinner to have tucked away for a busy night.

Serve alongside sourdough bread or serve over rice or mashed potatoes.

Available in two sizes:

  • Individual: 2 chicken drumsticks

  • Regular: 4 chicken drumsticks

Cooking Instructions:
Cook from frozen. Bake covered in a 350°F oven for 30–40 minutes, or until the chicken reaches an internal temperature of 165°F. For a thicker sauce, remove the lid during the final 10–15 minutes of cooking.

Ingredients: Chicken drumsticks, olive oil, onion, garlic, mushrooms, peppers, celery, red wine, tomato, herbs and spices.

Please note: As a small-batch, seasonal chef, Adrian sometimes modifies recipes. While we make every attempt to keep our ingredients up-to-date on our website, if you have a food allergy or are gluten-free, please keep this in mind. All prepared food is made in a commercial kitchen that also handles gluten and other allergens.