Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Our boneless skinless chicken breasts, made even easier for dinner. These chicken breasts are marinated in-house by Chef Adrian in a bright, savoury lemon and herb marinade that’s full of flavour and completely gluten-free.
Each package comes frozen and contains two marinated chicken breasts, ready to thaw and cook.
Central Park Farms chicken is free-range, meaning our birds live in a barn with full 24/7 outdoor access after they reach 14 days, and they’re fed a non-GMO diet that’s free of corn and soy. We never treat our chickens with medications or antibiotics.
Our chickens are processed and butchered at a local provincially inspected abattoir that we know well and trust deeply.
Chef’s tip: Using a meat thermometer will ensure your chicken is cooked perfectly. It’s recommended to cook chicken to an internal temperature of 165 degrees F.
Our boneless skinless chicken breasts, made even easier for dinner. These chicken breasts are marinated in-house by Chef Adrian in a bright, savoury lemon and herb marinade that’s full of flavour and completely gluten-free.
Each package comes frozen and contains two marinated chicken breasts, ready to thaw and cook.
Central Park Farms chicken is free-range, meaning our birds live in a barn with full 24/7 outdoor access after they reach 14 days, and they’re fed a non-GMO diet that’s free of corn and soy. We never treat our chickens with medications or antibiotics.
Our chickens are processed and butchered at a local provincially inspected abattoir that we know well and trust deeply.
Chef’s tip: Using a meat thermometer will ensure your chicken is cooked perfectly. It’s recommended to cook chicken to an internal temperature of 165 degrees F.